Thai Cashew Chopped Salad with a Ginger Peanut Sauce

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Photo Credit: Shaeanne Karschner

I made this for a work potluck and it was a hit! All the yummy low carb veggies, cashews and the sauce has peanut butter in it so how can it not be a winner? Plus it’s pretty. I didn’t add the purple cabbage because of a food allergy but otherwise the same! This has a lot of fit fats so it’s perfect for LCD.

It’s very light and have an amazing balance of texture. This was before mixing in the dressing.

For original recipe click link below.

THAI CASHEW CHOPPED SALAD WITH A GINGER PEANUT SAUCE

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